Pizza Uttapam

Pizza is a western dish and Uttapam is a typical South Indian dish! This is a lovely fusion of Western & South Indian food!! Taste is as delicious as that of Pizza!



Serves: 2
Preparation Time: 10 minutes
Cooking Time: 10 minutes
Complexity: Medium


Ingrediants :

For Base:

  • Dosa Batter – 4 cup
  • Cumin Seeds – 1 tsp
  • Salt

For topping :

  • Capsicum -1/4 cup
  • Tomato – 1/4 cup
  • Corn Kernels – ½ cup
  • Coriander – 1 tbsp.
  • Italian herbs – 2 tsp
  • Chili flakes – 1 Tsp
  • Pepper – As per taste

For the Base sauce:

  • Ketchup – 4 Tbsp
  • Chili sauce – 1 Tbsp
  • Schezwan sauce – 1tbsp
  • Italian herbs – 1 tsp

Steps:

Base sauce:

  1. Mix in ketchup, italian herbs, salt, schezwan sauce and chill sauce

Pizza :

  1. In bowl add 1 cup water, add 1 tbsp salt and keep aside
  2. Heat a flat non-stick lava and spread salt water all over the top using cotton cloth.
  3. Pour the dosa batter and spread out evenly
  4. Brush with butter after cooking a bit
  5. Cover it with lid
  6. Let it cook until it turns golden
  7.  dosa5
  8. Flip the uttapam now and spread the base sauce on top
  9. Add the toppings, cheese, salt, pepper, chili flakes and Italian herb
  10. .pizza main
  11. Cover and cook for 4-5 min on med-low flame.
  12. Serve immediately!!

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